Single Estate Dark Chocolate 50% Cacao Thins
Elegant dark chocolate Single Estate 50% cacao content made with fine flavour cocoa beans from a single farm called “El Rosario” located in the Necocli region on the north-eastern coast of Colombia; distinctive cacao notes with the perfect balance between sweetness and bitter tones
Weight: 180G
Cocoa Origin: Colombia
Artwork: Sebastian König
Ingredients: Sugar, cocoa mass, cocoa butter, emulsifier: sunflower lecithin, vanilla extract. Cocoa solids: 50% minimum.
Allergens: May contain traces of soya, milk, peanuts, nuts, and gluten.
